Try not
to get too excited by that title. I used my soup maker again, using
another recipe from the device's recipe leaflet. My measuring jug
wasn't big enough. Ironically, my kitchen isn't big enough for MORE
cooking utensils. I ended up pouring the mixed liquid into a giant
cooking pot I've had for 2 years and not used.
I forgot
that I'd already got a pot of mint, so I've got 2 of those in the
drawer now. The recipe actually asked for fresh mint leaves, but I
knew better than to buy a packet of fresh. I'd only end up using
about a quarter of it and forgetting of its existence, eventually
binning the rest when I find it months later rotting at the back of
my fridge.
I should
also have bought chunkier ham, rather than the wafer-thin sandwich
variety. It came out very watery, bitty, pungent and not very
filling. And I still have another bowlful to drink / eat for lunch
tomorrow. Oh well.
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